Thursday, January 12, 2006
Biscuits Explained
Biscuits explained. A humourous look at one of our favourite snacks. (via)
Food in the Arab world
Kitchens awash with coke
Perfect Hot Chocolate. (via)
Boomers remember their childhood food
Ralph and Beulah's Online Cuisine for the Adventurous: a Menu of Unlikely Food Combinations (via)
International Federation of Competitive Eating - IFOCE (via)
The baker who beat McDonald's
The Cellblock Cafe - Inmate Recipes
Starbucks Economics - Solving the mystery of the elusive "short" cappuccino
What type of meat are you?
Cook an egg using your mobile phone
Online UK and London Restaurants Booking and Guide from toptable.co.uk
Brunch in the shape of the Apple face
I like: sweet wrappers. Re-post I think.
The Ground Meat Cookbook - 204 Intriguing Recipes From 1955. (via)
More Food? Page 1 Page 2
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment