Thursday, February 23, 2012
The History of Chocolate
Preference for Fatty Foods May Have Genetic Roots
64-year-old tub of lard found in Germany -- still edible
Too Much Salt? Try Holding the Bread
The History of Chocolate Slideshow
Consumers buy alleged 'rubber-yolk' eggs in city
Sea Food: 14 Floating Restaurants Around the World
Food Cart Factory (via)
Will People Ever Evolve Out of Craving Unhealthy Food?
George Washington's Ice Cream Recipe: First, Cut Ice From River
Top 10 Cancer-Fighting Foods
It's not exactly cod 'n' chips, is it? How scientists planned to feed Britain on PLANKTON if food ran out in WWII
Top 10 worst food and drink world records
The Beverage Wars Move to Coconuts
The Most Expensive Starbucks Drink in the World, Ever–$23.60 (via)
McDonalds Has Wine on the Menu in South America
8 creepy mystery ingredients in fast food
Woman fuming after eating bull testicles pizza
First test-tube hamburger ready this fall: researchers
Fast Food CEO Shuts Down Struggling Branch During 'Undercover Boss' Episode
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